
Dan Szwarc trained top of his class at Buenos Aires' Blue Trainers before working London's Intercontinental under Peter Kromberg and running Melbourne kitchens for Gary Mehigan's Fenix and George Calombaris's Hellenic Republic. He's opened Dan's Empanada Bar in North Melbourne, bringing authentic Argentine flavours home.
acta is a vetted directory. Only vetted members see talent profiles in full.